Vietnam Factory Chose Foodline Vacuum Fryer: Best Vacuum Fryer Price for Crispy Fruit Chips Production

Vietnamese Factory Selects Foodline Vacuum Fryer to Produce Crispy Fruit Chips

The client, Phan Huy Sách, operates a medium-sized fruit processing factory in southern Vietnam and planned to expand into premium fruit snacks. While searching online for reliable suppliers and competitive vacuum frying machine price, he discovered Foodline on Alibaba and sent an inquiry regarding our vacuum frying system.

Our sales team responded within just one hour. We provided product videos, technical specifications, equipment photos, and production case studies.

Phan Huy Sách raised many questions about oil temperature control, production capacity, energy consumption, maintenance requirements, and vacuum fryer price and operating costs. We provided clear and candid answers to every inquiry.

After two weeks of communication and dialogue, Phan Huy Sách conducted a “virtual tour” of our factory via video call. He and his business partner watched the vacuum frying unit running in real production conditions. They highly praised the machine’s performance and the competitive price. But they needed time to complete internal approval and wait for bank financing.

During this period, our sales team patiently addressed the client’s additional questions about equipment operation, energy consumption, and spare parts.

Approximately three weeks later, the bank loan was successfully approved, and the company confirmed the order. Phan Huy Sách paid a 30% deposit, and we started building the machine. Prior to machine shipment, Phan Huy Sách settled the remaining balance. The entire order process from initial contact to final payment took 40 days.

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Foodline Vacuum Fryer Price and Specifications

Model	FLVF-500
Frying Basket Size	500*500mm
Frying Basket Quantity	1
Frying Basket Capacity	80-100kg (taking french fries as an example)
Heating Method	Electric heating
Operating Temperature	80-120°C
Operating Vacuum Degree	-0.09~-0.098 Mpa (10kpa~2kpa)
Power	48.2kw
Compressed air consumption	0.5 m3/h
Equipment Dimensions	2200*2200*1750mm

Our vacuum fryers start at $13,000 USD. The exact machine price depends on the model and daily production capacity.

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Voices from the Factory Floor

After the machine had been in operation for some time, our sales team contacted Phan Huy Sách via WhatsApp. Phan Huy Sách shared his experience with us. The factory mainly uses the vacuum deep fryer to process jackfruit, banana, and mango chips.

According to the client, the machine achieved the expected production goals. The processed fruit slices had a natural color and a crispy texture. The company attract new wholesale buyers.

The client compared the new production line with their previous frying method. The amount of oil used was reduced by approximately 18%. the product defect rate dropped from about 7% to less than 3%.

After the first quarter of operation ended, the factory’s monthly sales increased by approximately 25%. The company received positive evaluations from distributors.

Phan Huy Sách said the machine operated stably during daily production. The daily maintenance was simple and easy. The company plans to purchase an additional vacuum fryer next year to expand production capacity and launch more fruit chip products to the market.

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Why Foodline Vacuum Fryer Price Delivers Excellent Value

1. Low-Temperature Frying Protects Nutrition

The vacuum frying equipment fries fruit at 80°C to 120°C under vacuum conditions. This temperature range helps retain vitamins, natural flavor, and product color. Durian, jackfruit, banana, and other fruits maintain their appealing appearance after frying.

2. Fast Oil Heating and Stable Temperature

The heating system reaches the target temperature quickly. Temperature remains steady from batch to batch. The finished chips maintain uniform similar and texture throughout the production process.  

3. Automatic Oil Filter

An built-in filtration system removes fine particles from the oil during operation. Cleaner oil helps preserve product taste and reduces the frequency of oil changes.  

4. Multiple Batch Sizes

Vacuum fryers in different capacities are available. Small capacity suits new businesses and pilot production. Larger capacity meet the needs of factories processing higher volumes of fruits and vegetables.

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Choose Foodline for Your Industrial Vacuum Frying Unit

Foodline is a food machinery manufacturer located in Zhengzhou, Henan, China. We research, produce, and sell food processing equipment. Our equipment include:

• Vacuum food fryers
• Continuous frying machines
• Batch frying machines
• Frying pots
• De-oiling machines

Our products have been exported to multiple countries such as the Philippines, Indonesia, Spain, France, the United States, and Egypt. The equipment are widely used in the production of fruit slices, vegetable slices, nuts, seafood, meat products, snacks, and other fried foods.

Why choose Foodline?

1. Factory-direct vacuum fryer price
2. Multiple machine capacities for different production needs
3. Custom voltage and plug for local power supply
4. Technical support before and after shipment
5. Spare parts availability

Ready to start your own fruit chip business? If you want a reliable vacuum low-temperature fryer at a competitive price, contact Foodline today. Send your production requirements, and we will provide specifications, photos, videos, and a clear quotation.