

Breaking news! An Italian client trusts Foodline for vacuum stuffing mixer machine. If you are exploring ways to improve your production line, we invite you to explore the Foodline difference. Please contact us directly: WhatsApp/Tel/WeChat: 86 17837195753.
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Technical Specifications of Meat Vacuum Stuffing Mixer Machine for Sale
Model | Machine dimension | Agitating tank size | Voltage | Power | Capacity |
FL-50L | 750*560*710mm | 510*390*370mm | 380V | 0.37kw | 70g |
FL-100L | 1000*540*1110mm | 700*420*560mm | 380V | 1.5kw | 160g |
FL-200L | 1130*800*970mm | 920*710*570mm | 380V | 12.2kw | 310g |
FL-300L | 1240*900*1460mm | 1170*790*690mm | 380V | 3kw | 350g |
FL-400L | 1330*940*1460mm | 1200*800*750mm | 380V | 4.4kw | 420g |
FL-500L | 1450*1000*1600mm | 1260*850*800mm | 380V | 4.4kw | 1000g |
FL-600L | 1500*1100*1650mm | 1300*900*850mm | 380V | 4.4kw | 1100g |
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Client’s Need for Efficient Meat Stuffing Mixer Machine
Marco Rossi, a meat processor based in Italy, has been engaged in small-batch production for over two decades. It is renowned for its exceptional flavor and traditional methods.
However, Marco faced a growing problem that threatened the consistency of his high-quality products. The core link of meat processing (mixing minced meat with spices, salt, and wine) has become a bottleneck:
- Traditional mixers cannot handle high-density ingredients, resulting in inconsistent meat texture.
- Extended processing time leads to low production efficiency.
- Uneven mixing of meat and spices affects product quality and threatens the consistency of high-quality products.
Marco knew he needed a technological upgrade to preserve the quality he was famous for. After researching solutions, Marco discovered Foodline’s vacuum stuffing mixer machine.
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Client’s Search for a Better Solution
Marco first came into contact with Foodline at a trade fair focusing on food technology.
Key Selection Factors
Foodline representatives took the time to understand Marco’s specific challenges. This approach went beyond a simple list of requirements and fully aligned with the characteristics of his craft.
Foodline staff explained the science behind the automatic vacuum stuffing mixer. By creating a vacuum, the vacuum meat mixer eliminates air pockets from the meat mixture. This not only prevents oxidation but also allows ingredients to bind more tightly and efficiently, ensuring a cooler and more consistent final product.
Recognition of the equipment’s hard conditions: The robust build quality and easy-to-clean design meet the rigid requirements of food safety production.
Decision-Making Process
After in-depth follow-up consultations and a review of technical specifications, Marco confirmed that Foodline’s equipment met the innovation needs of his business.
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Implementation and Immediate Impact of Commercial Automatic Vacuum Meat Mixer
Post-Purchase Service: The logistics process was smooth, the vacuum filler machine arrived well-packaged and on schedule, and Foodline provided sufficient support.
Operational Adaptation: Marco and his team could easily operate the new equipment, and the transition from the old mixer to the new Foodline vacuum mixer was seamless.
Immediate Effects:
The texture of the first batch of salami mixture was fine and uniform, with no uneven distribution of spices.
Even after extended mixing cycles, the temperature of the meat mixture remained low.
The vacuum process achieved a flavor fusion effect far beyond that of the old mixer, elevating product quality to a new level.
Subsequent production of various products (traditional salami, modern flavored sausages) maintained stable and high-quality results.

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Long-Term Benefits and ROI
The long-term benefits of investing in the Foodline vacuum stuffing mixer machine have far exceeded Marco’s initial expectations.
- The consistency of products has been significantly improved. Every product maintains a uniform high-quality taste and texture, strengthening customer brand loyalty and providing support for product premium pricing.
- The vacuum meat stuffing mixer is highly durable and features a reasonable hygienic design, reducing maintenance needs.
- The cleaning process is simplified, ensuring compliance with strict food safety standards.
- Positive returns were achieved quickly, not only through cost savings but also by enabling higher pricing due to superior product quality.
Why Choose Foodline?
Foodline combines innovation with practicality, delivering equipment that addresses real industry pain points. Our vacuum stuffing mixers takes into account efficiency, durability, and hygiene—essential for modern food production. If you’re looking to enhance your processes, Foodline is the partner you need. Contact us today: WhatsApp/Tel/WeChat: +86 17837195753. We’re ready to help you achieve your goals.