

Foodline has introduced our advanced brush roller potato washing peeling machine to facilitate the cleaning and peeling tasks for a variety of potato processing factories. With this machine, work will become easier. Contact Foodline now for youe own quote on this sophisticated machine: Phone/WhatsApp/WeChat: +86 17837195753.
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What is a Brush Roller Potato Washing Peeling Machine?
Foodline brush roller cleaning and peeling machine serves as a heavy-duty helper for root vegetables. Its name clearly describes its core function: “brush roller” refers to its core working component—a roller covered with dense nylon bristles; “cleaning” and “peeling” are the two sequential steps it performs.
This hair roller potato washer and peeler is a batch processing device that operates on the principle of physical friction. Its primary task is to provide automated batch washing and light peeling of potatoes, sweet potatoes, and other products. It can free people from the arduous and time-consuming labor of primary processing and at the same time meets the efficiency, hygiene, and cost control requirements of industrial food production.

Technical Parameters of Brush Roller Washing Peeling Machine for Potato
Model | Dimension | Weight | Power | Capacity |
FL-700 | 1580*850*800mm | 180kg | 1.1kw | 700kg/h |
FL-1000 | 1780*850*800mm | 220kg | 1.5kw | 1000kg/h |
FL-1200 | 1980*850*800mm | 240kg | 1.5kw | 1200kg/h |
FL-1500 | 2280*850*800mm | 260kg | 2.2kw | 1500kg/h |
The above provides a brief introduction to our potato washing and peeling equipment. If you wish to obtain more details regarding this powerful machine, feel free to contact us: WhatsApp/Tel/WeChat: +86 17837195753; Email: admin@foodlineproduct.com.
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Key Features of Brush Roller Potato Washing Peeling Machine
The flexible physical decontamination method utilizes nylon bristles as the working medium to remove soil from potatoes through rolling friction. It provides a non-destructive and gentle treatment.
Water and brush synergy is achieved with a built-in spray system that operates synchronously with the brush rollers, enabling a continuous “brushing and flushing” process.
Batch automated processing allows users to simply feed the material into the machine and receive the finished product after a set time, significantly reducing manual intervention.
The modular roller design features removable and replaceable brush rollers, which facilitates maintenance and allows for the use of brushes with varying hardness depending on the material being processed.
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How This Machine Works?
Our brush roller potato cleaning peeling machine is pretty straightforward to use.
1. Scrubbing: Inside, several brush rollers spin quickly. You put the potatoes in, and the spinning brushes make them tumble around. As they tumble, the brushes scrub off the skin and dirt.
2. Rinsing: While the rollers are operating, spray pipes continuously sprays clean water. The water provides lubrication for peeling and removes the potato skin and dirt. This keeps the brushes clean and preventing secondary contamination.
3. Unloading: After a few minutes, you just open the outlet door. The clean, peeled potatoes come tumbling out, ready for your next step.
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What Benefits Using Brush Roller Potato Washer and Peeler?
A unit can handle hundreds to thousands of kilograms of material each hour, reaching an efficiency level dozens of times higher than manual work, greatly reducing labor and time expenses.
The gentle friction by the washing and peeling machine merely takes off the outermost, thin skin layer, lessening harm to the flesh. This improves material utilization.
Mechanized processing eliminates touch. Along with ongoing water rinsing, it achieves higher and more uniform cleaning to meet food processing hygiene standards.
By adjusting the processing time and changing the brush type, the brush potato cleaning machine can be utilized for various root vegetables with distinct textures and cleaning needs, accomplishing high equipment utilization.

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Where Is Brush Roller Potato Washing Peeling Machine Used?

Large-and medium-sized cafeterias (e.g., in schools, companies) and central kitchens handle large volumes of fresh vegetables, including leafy greens and root vegetables, to meet the demand for efficient and hygienic food preparation.
Snack food processing plants (e.g., for potato chips and french fries) efficiently wash and peel potatoes and other raw materials. This prepares standardized semi-finished products for further steps such as frying and seasoning.
Starch processing plants use brush cleaning peeling machine to thoroughly remove soil and impurities from the surface of potatoes or sweet potatoes, ensuring the raw materials meet the cleanliness standards required for starch production.
Large chain restaurants benefit from standardized and high-efficiency vegetable preprocessing, which helps maintain consistent taste and quality across all locations.
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Need a Partner You Can Rely On?
When choosing equipment for your business, you need a trustworthy partner. That’s where Foodline comes in. As a specialized manufacturer of food processing equipment, we handle everything from research and development to production and sales, all under one roof. We focus on building durable, efficient, and user-friendly solutions because we believe that good equipment should make your work easier and your results better. Our team is ready to help you find the perfect solution for your needs. Feel free to reach out to us directly:
- Phone/WhatsApp/WeChat: +86 17837195753
- Email: admin@foodlineproduct.com
Let’s discuss how we can help improve your production process.